The review of the book titled “Rasachandrika-Saraswat Cookery Book”
It is really surprising to inform all of you that an association was formed by women in 1917 in Mumbai. It was decided that the group will publish the first Saraswat cookbook titled "Rasachandrika" (or the book of tastes). It was finally released on October 30, 1943, where exactly one thousand copies were printed and sold within a month. The title of the book was "Rasachandrika-Saraswat Cookery Book". The authors… Continue Reading
How to self-publish your first cookbook
Here's how one man made millions of dollars publishing a cookbook... Cookbooks always sell out. They are still the number one sellers. People buy hundreds of cookbooks. It seems like anyone who releases a cookbook sells it. Before writing his book, he didn't know much about the cookbook market, he just read something that said cookbooks always sell well. He thought of the "hungry" market and at the same time,… Continue Reading
American Test Kitchen Recipes – The American Test Kitchen Family Cookbook Every Home Should Have
My Favorite Family Cookbook has American Test Kitchen recipes that are easy to follow and always produce a delicious family meal at home. This article gives you a quick overview of why this cookbook belongs in your home kitchen, and it will also help you find more information about the book and its authors. Good old-fashioned "home cooking" is a growing trend. From the brand new home chef to the… Continue Reading
Cook Yourself Skinny – Lean Meals You Can Make in Minutes – Book Review
Cook Yourself Thin - Skinny Meals You Can Make in Minutes is exactly what the title suggests. It's a book full of delicious recipes that will make you lose weight without sacrificing the taste of your food. I was a little nervous at first when I saw the book, because it's all been said, it's all been promised, and in the midst of those promises of weight loss "in just… Continue Reading
Healthy and easy Chinese cooking at home
500+ Healthy Chinese Recipes is exactly what it claims to be - a guide to making great Chinese food that isn't dripping with fat. Chef Nicholas Zhou is the author of the book, and has over 40 years of cooking experience and is now sharing his secrets with you. What you get when you order over 500 healthy Chinese recipes is a huge amount of knowledge from Zhou. You will… Continue Reading
Some of the best cookbooks that need to be in your kitchen
I just graduated from college, cookbooks have pride of place on my kitchen shelf. From disastrous attempts to make barely edible dishes, my time as a student exposed me to many cookbooks. Here are the top ten best cookbooks that are invaluable for all budding Masterchefs. On your marks... Get set... Cook! 10. Delia's Complete Cooking Class by Delia Smith This mammoth cookbook comes in at number 10. Delia Smith… Continue Reading
Diet books versus cookbooks
(I made an interesting observation today, and I look forward to hearing your comments. I think I'm onto something.) I love bookstores. In fact, when I die, I'd love to have the "seated," a Southern thang, in the window of a little boutique bookstore. It would certainly attract business. However, my mortality is not the purpose of this post. I want to talk about energy. Bookstores are brimming with all… Continue Reading
Cooking on the Light Side – By: Dr Thienna Ho, Ph D – Book Review
Everyone wants to look good and feel good. “Cooking on the Light Side: Smart Recipes for Bright Skin and Vitality” is a revolutionary cookbook that combines health, nutrition, and beauty in one package. Dr. Thiênna Ho writes in a truly modern style, not like The Joy of Cooking that Mom had. Discover the new and improved cookbook that is in tune with the needs of the contemporary society we live… Continue Reading
Cookbooks – Guide for the perfect cooking experience
A cookbook necessarily refers to a particular type of book that contains information on recipes, ingredients to use, and tips and advice on the basics of cooking. A cookbook is often called the cooks bible which helps them keep a good direction while preparing food. Cookbooks for most of us will mean that we will become a decent cook and it will help us increase our culinary knowledge and skills.… Continue Reading