Cook book

Fannie Merritt Farmer – Mother of America’s Cookbook

When anyone, whether a foodie or simply someone who appreciates good, well-prepared food, thinks of delicious and innovative meals, the name Fannie Merritt Farmer comes to mind. His story is one of a determination to teach the public that you don't have to be a professional chef to live an ideal life in the kitchen and around the house. Bostonian Fannie Merritt Farmer (born March 23, 1857) was the eldest… Continue Reading